nutrition
In the past decade, the global plant-based beverage market has witnessed significant growth, with oat, almond, soy, and other plant-based drinks gradually becoming popular alternatives to dairy milk. Millions of…
Researchers have discovered that promoting the health of the gut microbiome is nearly as crucial as supplementing missing calories and vitamins to counteract the detrimental effects of childhood malnutrition. Over…
People consume over 30,000 species of plants and animals, yet our knowledge about their nutritional composition is limited. The molecular components of only a few hundred common foods have been…
